Select a cut from the diagram
Rib Cuts
Boneless Rib Finger Meat
Product code – 172 AAA, AA, A, ungraded Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Bone In Plate Short Rib (3 Bone Short Rib)
Product code – 321 AAA, AA, A, ungraded Interior side fat trimmed lean to lean Vacuumed Packed – 2 per bag/ 4 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Beef Back Ribs
Product code – 170 AAA, AA, A, ungraded Vacuumed Packed – 2pc per bag/12 pc per case • Box dimensions – L23.20” x W15.80” x H9.00” • Approx. 30 cases per pallet. • 5 per layer, stacked 5 high
Boneless Ribeye 2×2
Product code – 161 AAA, AA, A, ungraded Cap is removed Finger meat remains Internal kernel fat is not removed Vacuumed Packed – 1 pc per bag/3 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Bone in Rib Eye Lip-on 2×2
Product code – 162 AAA, AA, A, ungraded Cap is removed Internal kernel fat not removed. Vacuumed Packed – 1pc per bag/2 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Chuck Cuts
Boneless Blade Meat (Rib Lifter)
Product code – 172 AAA, AA, A, ungraded Flake fat remains Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Conical Muscle
Product code – 406 AAA, AA, A, ungraded Silver skin remains Flake fat remains Vacuumed Packed – 1 pc per bag/4 bags per case Box dimensions – L23.20” x W15.80” x H9.00”
Boneless Front Fillet (Petite Tender)
Product code – 225 AAA, AA, A, ungraded Silver skin remains Flake fat remains Vacuumed Packed – 5 pc per bag/10 bags per case Box dimensions – L23.20” x W15.80” x H9.00”
4 Bone Chuck Short Rib
Product code – 220 AAA, AA, A, ungraded Fat cap removed at the natural seam. Interior side fat trimmed lean to lean Vacuumed Packed – 2 pc per bag/4 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Top Blade Muscle (Flat Iron)
Product code – 226 AAA, AA, A, ungraded ¼ inch fat cover Vacuumed Packed – 1 pc per bag/10 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Chuck Tender
Product code – 223 AAA, AA, A, ungraded Silver skin remains Flake fat remains Vacuumed Packed- 2 pc per bag/4 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Bottom Sirloin
Boneless Peeled Tri Tip
Product code – 174 AAA, AA, A, ungraded Peel and trimmed with flake fat remaining. Vacuumed Packed – Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Brisket
Boneless Pectoral Meat
Product code – 224 AAA, AA, A, ungraded Flake fat remains Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Brisket
Product code – 231 AAA, AA, A, ungraded Exterior brisket flat trimmed to ½ ” and will not exceed Brisket nose trimmed to ¾ inch Vacuumed Packed – 1 pc per bag/4 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Extra Cuts
Boneless Beef Trim Fresh/Frozen
Trim produced from all grades 50/50 65% 85% 90/95% Pack Fresh Combos Frozen 60 lbs. case
Flank Cuts
Boneless Outside Skirt
Product code – 313 AAA, AA, A, ungraded Trimmed to ¼”, flake fat remains. All depressions are trimmed lean to lean Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Whole Boneless Flank
Product code – 300 AAA, AA, A, ungraded Rose meat remains, Interior is trimmed smooth, flake fat remains, heavy connective tissue is removed. Vacuumed Packed – 1 pc per bag/2bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Sirloin Flap Meat (Bavette)
Product code – 310 AAA, AA, A, ungraded Flake fat remains Vacuumed Packed – 2 pc per bag/ 5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Flank Steak
Product code – 311 AAA, AA, A, ungraded Flake fat remains Steak will have a tear drop Silver skin remains Vacuumed Packed – 2 pc per bag/10 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Flank / Plate
Boneless Outside Skirt
Product code – 313 AAA, AA, A, ungraded Trimmed to ¼”, flake fat remains. All depressions are trimmed lean to lean Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Whole Boneless Flank
Product code – 300 AAA, AA, A, ungraded Rose meat remains, Interior is trimmed smooth, flake fat remains, heavy connective tissue is removed. Vacuumed Packed – 1 pc per bag/2bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Sirloin Flap Meat (Bavette)
Product code – 310 AAA, AA, A, ungraded Flake fat remains Vacuumed Packed – 2 pc per bag/ 5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Flank Steak
Product code – 311 AAA, AA, A, ungraded Flake fat remains Steak will have a tear drop Silver skin remains Vacuumed Packed – 2 pc per bag/10 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Hip / Round
Boneless Top Round Cap (inside round cap)
Product code – 105 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean Vacuumed Packed – 3 pc per bag/2 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Top Round (Inside Round)
Product code – 101 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean Vacuumed Packed – 1 pc per bag/3pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Rib and Short Loin
Striploin 0x1
Product code – 152 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean Vacuumed Packed – 1 pc per bag/ 4 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Round
Eye of the round
Product code – 124 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Flake fat remains Vacuumed Packed – 1 pc per bag/8 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Round Full Knuckle (Sirloin Tip)
Product code – 111 AAA, AA, A, ungraded Silver skin remains Depressions are trimmed lean to lean Vacuumed Packed – 1 pc per bag/4 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Bottom Round Flat (Outside Round)
Product code – 121 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean Silver skin remains Vacuumed Packed – 1 pc per bag/3 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked…
Gooseneck Round
Product code – 120 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean Silver skin remains Includes eye of round and heel meat Vacuumed Packed – 1 pc per bag/2 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30…
Shank
Bone In Hind Shank
Product code – 405 AAA, AA, A, ungraded Flake fat remains Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Bone In Front Shank
Product code – 405 AAA, AA, A, ungraded Flake fat remains Vacuumed Packed – 1 pc per bag/5 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Shin/Shank Meat (Bubble Meat)
Product code – 404 AAA, AA, A, ungraded Silver skin remains Flake fat remains Vacuumed Packed – 1 pc per bag/10 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Boneless Digital Muscle (Super Digital)
Product code – 407 AAA, AA, A, ungraded Silver skin remains Flake fat remains Vacuumed Packed – 2 pc per bag/20 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Short Loin
Shortloin 0x1
Product code – 153 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean. Vacuumed Packed – 1 pc per bag/2 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Short Plate
Boneless Short Plate Navel
Product code – 301 AAA, AA, A, ungraded Exterior fat is not trimmed Interior fat is trimmed smooth Internal fat remains Vacuumed Packed – 1 pc per bag/6 bags per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer, stacked 5 high
Sirloin
Boneless Top Sirloin 2 pc
Product code – 133 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Vacuumed Packed Main muscle 1 pc per bag/4 pc per case Coulotte 1 pc per bag 4 bags for case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer,…
Boneless Top Sirloin
Product code – 130 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Depressions are trimmed lean to lean All pelvic fat remains Vacuumed Packed – 1 pc per bag/4 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per layer,…
Tenderloin
Butt Tenderloin Chain On
Product code – 143 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Silver skin remains Interior side fat remains Ear fat remains attached Vacuumed Packed – 1 pc per bag/16 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per…
Whole Boneless Tenderloin Chain On
Product code – 140 AAA, AA, A, ungraded Exterior fat is trimmed to ¼ and will not exceed 3/8” Silver skin remains Interior side fat remains Ear fat remains attached Vacuumed Packed – 1 pc per bag/10 pc per case Box dimensions – L23.20” x W15.80” x H9.00” Approx. 30 cases per pallet. 5 per…